Harborside Farms Country Style Natural Meats is a truly family run business.  Clinton and Pamela Cavers and their three daughters; Mika (15), Tawny (10) and Autumn (7) raise grassfed beef, pastured pork and poultry  (chickens and turkey .  All animals are raised in the outdoors without the use of antibiotics, steroids and added hormones, or synthetic pesticides and dewormers.  They focus on heritage breeds like Red Poll and Jersey cattle, Mulefoot and berkshire pigs, and various heritage chickens.  Meat quality is important, and heritage breeds perform best in a natural setting, and make the best end products to feed your family.

In addition to raising the animals, the family owns and operates a licensed and inspected butcher shop specializing in many healthier choices for your family such as:

Nitrate free bacon and ham

Gluten free, filler free sausages

Some ethnic and traditional meats

At the Cavers farm, there is much attention to detail.  The animals are allowed to graze in lush pasture, chickens are kept on fresh soft grass every day,   pigs are free to graze with the cows and are not confined in farrowing crates, stalls, or a barn of any kind.  All of the farming practices we use are designed to benefit the land, environment, and the health of our animals.  To find out more about us, or to purchase some of our products please visit     www.harborsidefarms.com